CHRISTMAS MENU / ST. STEPHEN'S DAY

Appetizers

Marinated salmon with tarragon mayonnaise

fish, eggs, soya, sulphites

Iberico ham croquette

gluten, milk, eggs

Foie gras mi-cuit uramaki with Turkish figs, slivers of Black Angus beef and truffle oil

soya, gluten, sesame, sulphites

Starters

(to choose)

Cream of seafood soup with prawn tartare and roe

crustaceans, milk, fish

Special-occasion cannelloni with porcini mushroom sauce and roast meat jus

gluten, milk, eggs, sulphites

Main

(to choose)

Red prawn, cuttlefish (from the coast) and saffron rice

crustaceans, cephalopods, fish, soya

Roast suckling pig with apple cream, dried apricots and roast meat jus

sulphites, milk

Dessert

Cataniès, nougats and wafer rolls

gluten, soya, eggs, tree nuts

Winery

White wine - Jean Leon 3055 (D.O. Penedès)
Red wine - Viña Real Crianza (D.O.C. Rioja)
Sparkling wine - Llopart Brut Nature (D.O. Cava)
Price:70,00 €/Pax
storie navidad 2024